BOOK EXCERPT: Kitchens of the Karoo – how cooks of old mastered stone, sourdough and coffee
Source: Daily MaverickClick here to open the original in a new window ↗
By Chris Marais14/10/2026 às 07:009 views
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A hundred years ago, people had elegant little devices to peel peaches, grind coffee and sieve their flour. And weren’t those peach pip floors something?…
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Daily Maverick
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